GCDS-CRP22847-PH 154497/9100050003423SCCPRC507B-060_11EM1SCCPRC507BINSTRUCTION MANU
-3-BEFORE YOU USE YOUR SLOW COOKERBefore you use your slow cooker, wash the lid and stoneware in warm, soapy water and drythoroughly.NEVER immerse the
-5-1. Place the stoneware into the heating base, add your ingredients into the stoneware and coverwith the lid.2. Plug in your Crock-Pot®slow cooker a
-7-MEATS•Trim fat, rinse well, and pat meat dry with paper towels. •Browning meat in a separate skillet or grill pan allows fat to be drained off befo
-8- -9-CHICKEN CACCIATOREServes 4–82–3 onions, thinly sliced0.9-1.8 kg chicken (breasts or thighs), skinned1 * 800 g can plum tomatoes, chopped5 clove
-10-GUARANTEEPlease keep your receipt as this will be required for any claims under this guarantee.This appliance is guaranteed for 2 years after your
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